Thursday, 7 February 2013
Aprovecho: A Mexican-American Border Cookbook (Hippocrene Cookbook Library)
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Aprovecho: A Mexican-American Border Cookbook (Hippocrene Cookbook Library) |
$16.95
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Aprovecho: A Mexican-American Border Cookbook (Hippocrene Cookbook Library)
 Aprovecho: A Mexican-American Border Cookbook (Hippocrene Cookbook Library)
Aprovecho: A Mexican-American Border Cookbook (Hippocrene Cookbook Library) Overviews This is a celebration of the food and culture of the Us-Mexico border region. This comprehensive book contains over 250 recipes -- from enchiladas, quesadillas, and margaritas to more exotic delights like Cactus Salad (Ensalada de Nopalitos), Lobster and Tequila (Langosta y Tequila), and Watermelon Sorbet. Also included are special sections that relate popular legends, a glossary of chillies and cooking terms, and a Mexican pantry list. |
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